THE ULTIMATE GUIDE TO PERNIL

On the island of Puerto Rico, food is more than just sustenance; it's a celebration. And no celebration is complete without the star of the show, the legendary Lechón Asado. This isn't just any pork dish, my friends. It's a symphony of flavors, a culinary masterpiece passionately crafted over hours of slow cooking, resulting in melt-in-your-mouth

When it comes to the culinary scene in Puerto Rico, there's one dish that truly stands out. Pernil, the slow-roasted pork shoulder, is a staple at countless celebrations and gatherings. The succulent meat, incredibly tender, falls off the bone with every bite, leaving you wanting more. It's prepared with love using authentic recipes passed down thr